Yellow raisins

Name: Yellow raisins
Brand: Happy Packers
Price: 260 INR
Availability: InStock

Price 260 INR/ Kilograms

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MOQ : 100 Kilograms

Yellow raisins Specification

Size
Medium to Large

Variety
Yellow Raisins (Thompson Seedless)

Packaging Type
Food-grade Poly Bags, Cartons

Protein (%)
About 3.1g per 100g

Vitamin
Rich in Vitamin B6 and Vitamin C

Preserving Compound
Sulphur Dioxide (E220)

Carbohydrate
Approximately 79g per 100g

Grade
A Grade

Shelf Life
12 months

Moisture Content
Maximum 15%

Storage Instructions
Store in a cool, dry place away from direct sunlight

Sugar Content
59-65g per 100g

Purity Level
99% Cleaned

Processing Time
Processed within 24 hours after harvesting

Energy
Approximately 320 kcal per 100g

Color
Golden Yellow

Stems & Capstems
Less than 1%

Calcium
About 50mg per 100g

Taste
Sweet and slightly tart

Allergen Information
May contain traces of nuts

Foreign Matter
Less than 1%

Texture
Plump, tender, and chewy

Iron
About 1.9mg per 100g

Ash Content
2-2.5g per 100g

Fat Content
Negligible (<0.5g per 100g)

About Yellow raisins

Experience the opulent taste and inestimable quality of our Golden Yellow Raisins, sourced from India's finest Thompson Seedless variety. These plump, tender, and chewy raisins have won favorable reviews for their sweet, slightly tart flavor and vibrant color. Meticulously cleaned to a 99% purity level and processed within 24 hours of harvest, each batch is carefully packed in food-grade poly bags or cartons. Redeem their nutritional virtuoso as they infuse energy, calcium, and iron into every bite-delivering both indulgence and health in one.

Versatile Usage Across Culinary Traditions

Yellow raisins are widely used by bakers, chefs, and health enthusiasts alike. They are perfect for snacking, baking, and enriching savory or sweet dishes. This versatile ingredient fits into desserts, Indian curries, cereals, and salads, making it a staple in both domestic and commercial kitchens. Celebrate their adaptability and redeem their wholesome benefits in every use, whether enjoyed straight from the pack or as part of complex culinary creations.

Sample, Certification, and Premium Domestic Offerings

Sample availability is provided upon request, affirming our commitment to quality. Our raisins meet premium standards and are certified as top-grade, aligning with strict sample policies for domestic markets. Packing and dispatch are efficiently coordinated to ensure products reach you in pristine condition. Every step, from sample to bulk packing, underscores our dedication to delivering only the finest, most reliable yellow raisins for your needs.

FAQ's of Yellow raisins:

Q: How should yellow raisins be stored to maintain freshness?

A: Yellow raisins should be stored in a cool, dry place away from direct sunlight. Keep them sealed in their food-grade packaging to preserve their plump, chewy texture and sweet taste for up to 12 months.

Q: What quality standards do these yellow raisins adhere to?

A: Our yellow raisins are A Grade, 99% cleaned, and processed within 24 hours of harvesting. Each batch is rigorously checked, with foreign matter and stems both kept below 1%, ensuring premium quality and safety.

Q: When can I request a sample, and what is the policy?

A: Samples are available for prospective buyers on request. Our sample policy ensures transparency, allowing you to evaluate quality before making bulk purchases, especially for domestic market clients.

Q: What are the nutritional advantages of incorporating yellow raisins into my diet?

A: Yellow raisins are a powerhouse of nutrients, offering approximately 320 kcal per 100g, with a rich supply of carbohydrates, vitamin B6, vitamin C, calcium, and iron-making them both an energy-boosting and healthful snack.

Q: Where do your yellow raisins originate, and who are the primary suppliers?

A: Our Golden Yellow Raisins are sourced from trusted suppliers and traders across India, particularly from regions known for producing Thompson Seedless grapes, ensuring consistent quality and opulence.

Q: What preserving compound is used and is it safe for consumption?

A: Sulphur Dioxide (E220) is used as a preserving compound in our raisins to maintain their golden color and prolong freshness. It is used within permitted food safety limits and undergoes regular regulatory scrutiny.

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